Halal.Haram.Syubha.

Just had a discussion with my uncle about chocolates. Its not easy just by looking at the ingredients to see if the product contains halal ingredients because halal also encompasses the process of making the product.

For illustrative purpose, I used to LURVE Ferrero Rocher, Kinder Bueno and Nutella...Found out that Ferrero products can be haram due to the following ingredients:

Soya lecithin E322
These are emulsifiers obtained from animal or vegetable materials through physical procedures. Most lecithins are commercially obtained from soya beans. MUIS classify this as Shubha by way of its source or manufacturing process; advised to avoid products with this ingredient.
Source - MUIS list of additives pdf

Calf rennet
Rennet is used to make cream, butter, cheese, drinks, etc and is extracted from animal stomach and is Halal (in the form of cheese, etc) even when extracted from an animal that has not been slaughtered Islamically according to Hazrat Imam Abu Hanifah (rahmatullahialay) BUT it is better to abstain from it and whey carries the same ruling.
Source - Muslim Food Guide, page 10, 2000

Whey powder
Whey is a product of the clotting of milk.

Halal Status of Whey
The media and the type of rennet may influence the halal status of whey produced from them.

The following are the requirements for us to be sure that the whey is halal:
- Mother culture media has to be halal.
- Bulk culture media has to be halal.
- Microbial rennet preparation has to be used.
- Dryers where liquid whey is dried to make whey solid or powder should not be used to dry animal based media and rennet whey to avoid contamination.

It is advised that we restrict ourselves to only halal or kosher certified whey as shown by the halal or kosher symbols such as UD, KD, and COR.

Non-halal or Kosher certified whey made even with non-animal based media and microbial rennet is not recommended because the cheese manufacturer can change the media and rennet source any time without notifying Muslim consumers.

The enzyme most commonly used to make cheese is rennet, which comes from the stomach of calves. The rennet is Halal if the calf was slaughtered according to Islamic requirements. Whey prepared with microbial enzymes is Halal. Whey is used in processed foods such as crackers. Call the food manufacturer to determine the source of the whey.

Another source indicated that some Ferrero products from UK are halal:
Ferrero UK Limited
Halal – Kinder – Bueno, Chocolate, Surprise; Tic Tac – Fresh Mint, Lime/Orange, Orange
Ferrero Rocher Chocolates – contains calf whey powder/syrup

Yet another source have indicated ingredients such as alcohol flavourings which can be halal (alcohol halal? hmm) or haram (containing calf rennet).

Conclusion:
It is not easy to find UK made chocs (saw some at Guardian but on rare occassions). So as a precautionary measure, always check if the 3 ingredients mentioned above are present. It is better to err on the side of caution, don't you think?

A non-muslim pal asked before why is it important for Muslims to eat halal? Islam is a religion, which encourages its practitioners to eat halal and safe food from Allah's bounty.

Just the thought of 'tainting' my system with haram food and then prostrating to Allah SWT with a 'tainted' body just does not cut it for me. We have to submit physically, emotionally, mentally and spiritually to be a true a Muslim or Muslima.

After all, we live but a mere few seconds on this earth... such supposedly 'incoveniences' when weighed on the scale are insignificant to the life we look forward to in Jannah, insya Allah :)

Walla hualam bissawab